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  • Peralta is from the Rayuncun region of Nicaragua and grown at an altitude of 1250- - 1560 masl.

Peralta (Nicaragua)

$12.00
Tax included

Following in the footsteps of La Bastilla, Peralta is a fragrant coffee with dark chocolate notes with hints of green apple and watermelon.  The delicate fruit shines through at the end and finishes off with wonderful cocoa and milk chocolate.

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Our washed Peralta is from the Rayuncun region of Nicaragua and grown at an altitude of 1250- - 1560 masl.

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